You will enjoy your meal of dried lightly smoked carp meat from fish farming in Třeboň. There is 100% unadulterared lean flesh of carp fillets in Southbohemian Jerky.
Choose variant:
Carp, sea salt (100g of dried meat is made from 305 grams of raw meat).
Keep in dry and lightless place.
Terms conditions (+5C +30C).
Use before 48 hours after opening.
White coating is no problem of quality.
Oxygen absorber in packaging is not edible!
Nutritive value
1 160kJ/100g
Fat
11,9 g/100g
Saturated fat
2,1 g/100g
Protein
43 g/100g
Salt
3,1 g/100g
Carbohydrate
0 g/100g
Sugers
0 g/100g
Omega3 mastné kys.
0,269 g/100g
Omega6 mastné kys.
1,363 g/100g
