You will enjoy your meal of dried lightly smoked carp meat from fish farming in Třeboň. There is 100% unadulterared lean flesh of carp fillets in Southbohemian Jerky.
Choose variant:
Carp, sea salt, spicy, pepper, dried onion, sage leaves, dried garlic, carrot, ginger, black mustard, celery (100g of dried meat is made from 305 grams of raw meat).
Keep in dry and lightless place.
Terms conditions (+5C +30C).
Use before 48 hours after opening.
White coating is no problem of quality.
Oxygen absorber in packaging is not edible!
Nutritive value
1 160kJ/100g
Fat
11,9 g/100g
Saturated fat
2,1 g/100g
Protein
43 g/100g
Salt
3,1 g/100g
Carbohydrate
0 g/100g
Sugers
0 g/100g
Omega3 mastné kys.
0,269 g/100g
Omega6 mastné kys.
1,363 g/100g
